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What was the tagalog term for blackberry?

There is no single, universally accepted Tagalog term for "blackberry." Here's why:

* Multiple varieties: The word "blackberry" refers to a large group of fruits that can have different appearances and even belong to different species.

* Different regional names: Depending on the region and specific type of blackberry, different Tagalog terms are used. Some common ones include:

* "Itim na ubas" (literally "black grape"): This is a general term that can be used for any dark-colored berry.

* "Moreno": This term refers to a specific type of blackberry that's larger and sweeter.

* "Saging-saging": This is a Tagalog term for a type of blackberry that grows in clusters and has a slightly sour flavor.

* More specific names for cultivated varieties: If you are referring to a specific cultivated variety of blackberry, there might be a specific Tagalog term used for it.

To get a more precise answer, you'll need to provide more context:

* What kind of blackberry are you referring to?

* Where are you from in the Philippines?

* What is the specific context for this term?

Once you provide more information, I can try to give you a more accurate Tagalog term.

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