What does semi sweet mean?

"Semi-sweet" is a term used to describe a type of chocolate with a moderate sweetness level. It falls somewhere between the sweetness of milk chocolate and the bitterness of dark chocolate.

Here's what "semi-sweet" means in more detail:

* Sweetness: It's sweeter than dark chocolate but less sweet than milk chocolate.

* Flavor: It has a balanced flavor profile with both sweetness and a subtle hint of bitterness.

* Cocoa content: Semi-sweet chocolate typically contains 35% to 60% cocoa solids.

* Uses: It's a versatile chocolate that can be used in baking, making desserts, and eaten on its own.

It's important to note that there isn't a strict definition of "semi-sweet" and the sweetness can vary between different brands and types of chocolate.