* Amylase: breaks down starch
* Lipase: breaks down fats
* Protease: breaks down proteins
* Lactase: breaks down lactose (milk sugar)
* Catalase: breaks down hydrogen peroxide
There are a few other words ending in "-zyme", but they are less common and usually related to enzymes:
* Holozyme: a complete enzyme, including its non-protein component
* Apozyme: the protein part of an enzyme, without its non-protein component
So, in general, if you see a word ending in "-zyme", it's likely an enzyme.