Common Latin American Fruits:
Tropical:
* Mango: (from Mexico and Central America)
* Pineapple: (from Caribbean and Central America)
* Papaya: (from Mexico and Central America)
* Guava: (from Central and South America)
* Passion fruit: (from Central and South America)
* Avocado: (from Mexico)
* Banana: (from Central America)
* Coconut: (from Caribbean and Central America)
* Guanabana (Soursop): (from Caribbean and Central America)
* Starfruit: (from Caribbean and Central America)
* Tamarind: (from Mexico and Central America)
* Sapodilla: (from Central America)
Subtropical:
* Chirimoya: (from Andes region)
* Lúcuma: (from Andes region)
* Mamey: (from Caribbean and Central America)
* Feijoa: (from Andes region)
* Dragon Fruit: (from Central and South America)
* Acerola Cherry: (from Caribbean and Central America)
Other:
* Açaí Berry: (from Amazon rainforest)
* Jaboticaba: (from Brazil)
* Pitaya (Dragon Fruit): (from Central and South America)
* Pepino: (from Andes region)
* Physalis (Groundcherry): (from Andes region)
* Granadilla: (from Andes region)
* Pitahaya: (from Central and South America)
* Guayaba: (from Central and South America)
* Mangosteen: (from Southeast Asia, but grown in Central America)
Important Note: Many of these fruits are grown in other parts of the world as well, but they originated in Latin America.
This is just a small selection, and there are many other delicious and interesting fruits found in Latin America!