For fried potato chips:
* Sglodion: This is the most common and literal translation, meaning "slices" or "flakes."
* Crips: This is a loanword from English and is commonly used, especially for crisps in a packet.
For potato chips served in a restaurant:
* Sglodion: This is still the most likely term.
* Ffrio: This word means "fried" and could be used in a phrase like "Ffrio tatws" (fried potatoes).
For chips as part of a meal, like fish and chips:
* Sglodion: This is still the most common and accurate option.
* Ffrio: This can be used in a phrase like "pysgod a ffrio" (fish and chips).
Ultimately, the best translation will depend on the context and what you want to emphasize.