Asian Languages:
* Hindi: बेसन (besan)
* Bengali: বেসন (beson)
* Gujarati: બેસન (besan)
* Marathi: बेसन (besan)
* Tamil: பசும்பருப்பு மாவு (pasumpuruppu maavu)
* Telugu: బెసన్ (besan)
* Malayalam: പച്ചരിപ്പൊടി (paccharrippotti)
* Chinese (Mandarin): 鹰嘴豆粉 (yīng zuǐ dòu fěn) - "chickpea flour"
* Japanese: ひよこ豆粉 (hiyokomameko) - "chickpea flour"
* Korean: 병아리콩 가루 (byeong-ari kong garu) - "chickpea flour"
European Languages:
* French: farine de pois chiches (farine de pois chiches)
* Spanish: harina de garbanzos (harina de garbanzos)
* Italian: farina di ceci (farina di ceci)
* German: Kichererbsenmehl (Kichererbsenmehl)
* Portuguese: farinha de grão de bico (farinha de grão de bico)
* Russian: мука из нута (muka iz nuta) - "chickpea flour"
Other Languages:
* Arabic: طحين الحمص (taḥīn al-ḥuṃṣ) - "chickpea flour"
* Persian: آرد نخودچی (ārd nokhūdchī) - "chickpea flour"
* Turkish: nohut unu (nohut unu) - "chickpea flour"
Note: Some languages don't have a direct translation for "gram flour," so "chickpea flour" is used instead.
Please note that some languages may have more than one way of saying "gram flour," depending on the region or dialect.