* Planting Techniques: The Lenape had extensive knowledge of the local soil, climate, and plants. They taught the Dutch about planting cycles, the use of fertilizer (including fish bones and manure), and techniques for controlling weeds.
* Crop Rotation: The Lenape practiced a form of crop rotation to maintain soil fertility. They likely taught the Dutch to rotate crops such as corn, beans, and squash, which would help replenish the soil's nutrients.
* Cultivating Specific Crops: The Dutch learned to cultivate crops like corn, beans, squash, pumpkins, and tobacco from the Lenape. These crops were essential to the Dutch diet and economy.
* Use of Indigenous Tools: The Lenape used tools like wooden hoes and digging sticks, which the Dutch adopted and adapted.
* Understanding of the Environment: The Lenape had a deep understanding of the local environment, including the cycles of the seasons, the movement of wildlife, and the properties of various plants and trees. This knowledge helped the Dutch to adapt to the new land and its resources.
Important Note: While the Lenape shared knowledge, the relationship between the Dutch and the Lenape was not always peaceful. As the Dutch settlement expanded, tensions grew over land, resources, and cultural differences. This eventually led to conflict and displacement of the Lenape people.